{"product_id":"yogi-tea-menta-lima-17-filtros-bio-2076280","title":"Yogi Tea Mint Lime 17 filters BIO ","description":"\u003cdiv class=\"container-fluid LIMI productInfo\"\u003e\u003cdiv class=\"row-fluid product-background-color product-copy-color\"\u003e\u003cdiv class=\"container\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-5 col-md-push-2\"\u003e\n\n\u003ch1\u003e Lime Mint\u003c\/h1\u003e Tangy lemon, aromatic mint, cardamom, and sweet licorice. The aroma of this bright and refreshing infusion clears the mind like a cool breeze. Whether served hot or cold, YOGI TEA® Lime Mint invites you to enjoy a relaxing day of harmonious calm and well-being. The essence of this infusion is: \"The Good Life.\" \u003c\/div\u003e\n\n\u003cdiv class=\"col-md-5 col-md-push-2\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-5 col-md-push-2\"\u003e \n\u003csmall\u003eLicorice*, Lime*, Spearmint*, Peppermint*, Cardamom*, Dehydrated Lemon Juice*, Turmeric*, Ginger*, Cinnamon*, Cloves*, Black Pepper*\u003c\/small\u003e\u003cdiv class=\"row\"\u003e\u003cp class=\"col-md-12\"\u003e \u003csmall\u003e* organic farming\u003c\/small\u003e \u003c\/p\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"container-fluid LIMI productIngredients\"\u003e\u003cdiv class=\"row-fluid product-ingredients-background-color\"\u003e\u003cdiv class=\"container\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003ch2 class=\"text-center product-ingredients-headline-color\"\u003e Ingredients \u003c\/h2\u003e\n\n\u003cdiv id=\"lima\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\n\u003ch3\u003e Lime\u003c\/h3\u003e Limes are the highly acidic relatives of lemons. Crusaders brought them to southern Europe in the Middle Ages, and in addition to abundant vitamin C, they contain numerous valuable minerals and trace elements.\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"regaliz\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\n\u003ch3\u003e Licorice\u003c\/h3\u003e Licorice, also known as licorice, has been known as a medicinal plant since ancient times and is one of the 50 basic herbs of traditional Chinese medicine (TCM). It is about 50 times sweeter than sugar and has a mildly sweet, sour, and bitter taste. Thanks to its valuable nutrients, licorice was chosen as the medicinal plant of the year in 2012. \u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"menta-piperita\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\n\u003ch3\u003e Mint \u003c\/h3\u003eFirst discovered in 1696, and likely the result of a chance cross between Mentha aquatica and Mentha spicata, it is now among the world's most important medicinal plants. Peppermint has a slightly spicy flavor and is popular worldwide for its refreshing aroma and valued constituents. In 2004, it was chosen as Medicinal Plant of the Year. \u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"hierbabuena\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\u003ch3\u003e Peppermint \u003c\/h3\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"cardamomo\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\n\u003ch3\u003e Cardamom\u003c\/h3\u003e Cardamom has been one of the most popular spices throughout the Asian and Arab world for thousands of years. Its delicate, spicy-sweet aroma favors cardamom's use in numerous dishes, from spicy curries to spiced Christmas sweets. Thanks to its essential oils and other important nutrients, cardamom is also one of the oldest medicinal plants in the world. \u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"dried-lemon-juice\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\n\u003ch3\u003e Lemon \u003c\/h3\u003eThe lemon, originally from India, has been native to Europe since the 13th century. It is among the fruits with the highest vitamin C content, in addition to containing valuable essential oils, phosphorus, and magnesium. Its juice has a fruity, acidic, and slightly bitter flavor.\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"curcuma\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\u003cdiv class=\"col-md-10 col-md-push-1\"\u003e\n\n\u003ch3\u003e Turmeric\u003c\/h3\u003e Turmeric is an ancient medicinal plant that flourishes primarily in South Asia and the Mediterranean. It belongs to the Zingiberaceae family and is one of the main ingredients in curry powder. In India, turmeric, similar to ginger and slightly spicy, has been one of the most important spices for over 5,000 years and, thanks to its healing powers, was even considered sacred. \u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"ginger\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\n\u003ch3\u003e Ginger\u003c\/h3\u003e Ginger has been used in the Far East for over 3,000 years as a spice and medicinal plant. It has a spicy, fruity flavor and contains, in addition to various vitamins, essential oils, and valuable minerals. \u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"canela\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\n\u003ch3\u003e Cinnamon \u003c\/h3\u003eCinnamon is one of the most expensive spices in the world and was probably used in China as early as 3,000 BC as a spice and medicinal plant. Cinnamon is obtained from the bark of the South Asian cinnamon tree. It has a sweet, aromatic flavor and contains numerous tannins and beneficial essential oils. \u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"clavos\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\n\u003ch3\u003e Nails\u003c\/h3\u003e Cloves are the buds of the clove tree and in our latitudes are best known as a spice in dishes such as gingerbread or red cabbage. They belong to the Myrtaceae family and have an intense spicy aroma, which is why they were even paid for with gold in ancient China and Egypt. \u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\u003cdiv id=\"pimienta-negra\" class=\"ingredient col-md-12\"\u003e\u003cdiv class=\"row\"\u003e\n\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\n\u003ch3\u003e Black pepper \u003c\/h3\u003eBlack pepper, also known as the \"queen of spices,\" is currently, along with salt, the most important spice in the world. It originally comes from the Malabar coast of India and has an intensely spicy flavor with varying degrees of heat. Ancient Ayurvedic medicine recommends black pepper not only as a condiment, but also, due to its valuable ingredients, as a medicinal plant. \u003c\/div\u003e\n\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv id=\"brewingInstructions\" class=\"container-fluid brewingInstructions LIMI\"\u003e\u003cdiv class=\"row-fluid product-background-color product-copy-color\"\u003e\u003cdiv class=\"container\"\u003e\u003cdiv class=\"row\"\u003e\u003cdiv class=\"col-md-8 col-md-push-2\"\u003e\n\n\u003ch2 class=\"text-center h1\"\u003e Preparation\u003c\/h2\u003e Pour 250 ml of freshly boiled water over the bag. Let it steep for 7 minutes—or longer for a more intense flavor.\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e","brand":"Yogi Tea","offers":[{"title":"Default Title","offer_id":51614300373332,"sku":"wise_341246","price":5.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0944\/5320\/3284\/files\/e5726d5a4621981fbf3f93f4d0f7aa07a6281ceb5f476f392b0e741c1821e689.jpg?v=1743594102","url":"https:\/\/andavida.es\/en\/products\/yogi-tea-menta-lima-17-filtros-bio-2076280","provider":"AndaVida","version":"1.0","type":"link"}